| Payment Method: |
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| Products: | Appetizers, Chicken, Cocktails, Crab, Fish & Seafood, Lobster, Poultry, Salads, Salmon, Scallops, Shrimp, Snapper, Steak, Tuna, Vegetables, Wraps, Camarones, Ensalada, Finger Foods, Hors D'oeuvres, Insalata, Pollo, Snacks, Starters |
| Product Features: | Californian, Japanese, California Restaurant, Japanese Food, Japanese Restaurant, Vegetarian Restaurant |
| Services: | Dinner, Full Service, Supper |
| Service Features: | California, Vegetarian, Vegan |
| Specialties: | Cocktail Parties |
| Location Features & Amenities: | Bar, Playground, Play Area, Pub, Tavern |
| Professionals on Staff: | Chefs |
| Credit Rating: | Very Good |
| Sales Volume: | 500K - 1M |
| Employee Size Range: | 10-19 |
| Franchise/Chain: | Standalone |
| Number of PC's: | 0-1 |
| Square Footage: | 0-2499 |
| Fortune 500: | No |
| Ethnicity: | Korean |