| Payment Method: |
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| Products: | Appetizers, Bacon, Beef, Cajun, Catfish, Chicken, Cocktails, Crab, Crawfish, Entrees, Fish & Seafood, Ham, Oysters, Pastas, Platters, Poultry, Roasts, Salads, Shrimp, Soups, Turkey, Burgers, Camarones, Crayfish, Creole, Ensalada, Finger Foods, Hors D'oeuvres, Insalata, Main Courses, Pollo, Snacks, Starters |
| Product Features: | French, French Food, French Restaurant |
| Services: | Catering, Restaurants |
| Service Features: | Daily Service |
| Specialties: | Fiestas |
| Location Features & Amenities: | Gardens, Take Out, Carry Out, Dine Out, Pick Up, Take Home, To Go |
| Professionals on Staff: | Chefs |
| Sales Volume: | 1M - 2M |
| Employee Size Range: | 20-49 |
| Fortune 500: | No |