Opening Hours: |
Daily Hours |
Sunday-Saturday |
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Payment Method: |
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Products: | Appetizers, Arrangements, Bakery Goods, Beef, Beer, Breads, Candles, Chicken, Chops, Cocktails, Entrees, Fresh Flowers, Lamb, Liquors, Lobster, Oysters, Plates, Salmon, Sausage, Sirloin, Snapper, Sound & Lighting, Steak, Brews, Cervezas, Desserts, Finger Foods, Floral Designs, Hors D'oeuvres, Main Courses, Mutton, Pollo, Snacks, Special Effects, Starters, Stemware |
Product Features: | Mesquite, Vegetarian, Vegetarian Restaurant |
Services: | Dinner, Audio & Video Services |
Specialties: | Bridal Showers, Business Functions, Family Weddings, Meetings, Parties, Rehearsal Dinners, Seminars, Bridal Events, Conferences, Corporate Functions |
Location Features & Amenities: | Dine In, Fireplace, Games, Guest Accommodations, Historic Venues, Privacy, Restaurants, Eat In, Guest Rooms, Lodging, Overnight Accommodations, Seating, Sit Down |
Professionals on Staff: | Chefs |
General Content: | Steak House |
Sales Volume: | 2M - 5M |
Employee Size Range: | 20-49 |
Franchise/Chain: | Standalone |
Fortune 500: | No |